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Our most tender cut. These hand-cut filets come from the tenderloin of our pasture-raised cattle and deliver unmatched tenderness with a mild, buttery flavor. Each filet weighs approximately 6–8 oz, making them perfect for special occasions, date nights, or anytime you want a high-end steakhouse experience at home — without compromising on how your food was raised.
✔️ Pasture-raised, no antibiotics or hormones
✔️ Cut from the tenderloin — ultra-tender
✔️ Dry-aged and hand-trimmed
✔️ USDA inspected and locally processed
✔️ Vacuum sealed for peak freshness
💲 $13.00–$14.00 per filet (approx. 6–8 oz at $28.00/lb)
Final price based on actual weight at checkout
Our most tender cut. These hand-cut filets come from the tenderloin of our pasture-raised cattle and deliver unmatched tenderness with a mild, buttery flavor. Each filet weighs approximately 6–8 oz, making them perfect for special occasions, date nights, or anytime you want a high-end steakhouse experience at home — without compromising on how your food was raised.
✔️ Pasture-raised, no antibiotics or hormones
✔️ Cut from the tenderloin — ultra-tender
✔️ Dry-aged and hand-trimmed
✔️ USDA inspected and locally processed
✔️ Vacuum sealed for peak freshness
💲 $13.00–$14.00 per filet (approx. 6–8 oz at $28.00/lb)
Final price based on actual weight at checkout